Mmmm. I made my mom's mini-meatloaves (so much alliteration) last night and they were so yummy that I thought I'd do another recipe post.
Enjoy! :)
Mom's Mini-Meatloaves
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1 egg
3/4 cup milk
1 cup shredded cheddar cheese
1/2 cup quick oats
1/2 cup chopped onion
1 tsp. salt
1 lb. ground beef
Topping
2/3 cup ketchup
1/2 cup brown sugar
1 1/2 tsp yellow mustard
Beat egg and milk. Stir in cheese, oats, onion, and salt. Add beef. Mix well.
Make into 8 small loaves and place in greased 9 X 13 baking dish.
Combine toppings. Spoon over top of meatloaves.
Bake uncovered at 350* for 45 minutes.
2 comments:
Have you ever had "Volcano Meat Loaf"? If you haven't, you should definitely make it sometime. You can find the recipe here.
It's not my mom's. She put it in a recipe holder for me, but it actually came from Mr. Food. She's a plagiarist!
Those sound crazy!! Volcanoes?! I'll have to try it sometime.
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